Man Man Unagi Restaurant

Kangen makan fresh unagi di jepang? Ga usa jauh jauh. Ke Man Man Unagi aja.rasanyaaaa samaaaa, fresh dan tare sauce nya juaraaaa.

Had unagidon for lunch & sashimi moriawase. D sashimi was good… but d unagi was not, it was thin, dry n d skin was hard… like yesterday’s left over… Disappointing

So far this place serve the best unagi don in this town. Their unagi's taste never fail me, the broth just suits with the rice and wasabi. Their sashimi, surprisingly is really good too. Feeling good can be back here

Awal datang saja sudah dapat kesan kurang baik. Sudah reservasi sebelumnya minta tolong meja pojok supaya tidak banyak orang lalu lalang karena bawa baby jadi baby chair gak ganggu. Setelah sampai lihat meja kurang cocok, jadi request pindah meja ada di pojokan. Gak dikasih sama waiter yang greet katanya ada yang sudah duduk tapi orang nya belum datang, nah loh yang datang orang atau setan? Tapi heran nya ada waiter lain yang dekat meja tersebut kasih tanda boleh duduk di meja tersebut. Akhirnya saya ngotot jalan & pindah ke meja tersebut, dan tahu siapa yang duduk? Lebih tepatnya apa yang ada di kursi, ternyata tas2 entah punya siapa, kayanya punya karyawan klo dilihat. Akhirnya duduk makan, pesan menu favorit, unagi hitsumabashi yang katanya porsi 1 ekor dan paket ikan (lupa namanya). Rasanya menurut saya jauh dari ekspetasi. Unagi sedikit, tidak sebanyak di foto (kayanya gak mungkin 1 ekor jadinya sedikit gini), teksturnya hancur, taste nya kurang otentik. Cawan mushi nya tapi enak, dashi nya segar, ini dua saja yang buat makan jadi sedikit bersemangat. Total pesan makan 1.5 jt kurang dikit untuk berdua, unagi nya not worth the money menurut saya. Attitude & manner waiter yang greet dan tidak memperbolehkan saya pindah meja dengan alasan konyol, harus diperbaiki. Fyi meja itu tidak ada yang claim duduk hingga saya selesai makan 1 jam lebih & resto masih banyak sekali meja kosong, paling banyak terisi 30% saja.

Wonderful experience eating here. The tuna sashimi was very fresh and the color was very pretty. The unagi itself was very delicious and the fresh wasabi (which we grated ourself) was very interesting. Would come back again!

Best Unagi in town tucked away in the busy street of Senopati. Very high quality of food from the Hitsumabashi to the Sushi. The service was also excellent and the sets came with a fun wasabi grater set.

Best Unagi in town, service could be better ie could have offered some explanation on how to enjoy the dish (buat orang2 ndeso kayak saya yg ga pernah makan belut jepang).

Variasi makannya banyak.sushi nya enak" n fresh.unagi nya enak, tpi lmyan banyak duri kecilnya ya.

Unagi is not easy to make. But their unagidon dishes are really good. I ordered the unagidon with niku, my friend ordered the unagidon with scallop. A bit on the pricey side (Rp 400k+/ pax) but it's worth the experience.

Jauh lebih enak dari yang di SG, di sg dikasih wasabi paste yg biasa ad di tempat sushi, di senop ini pake wasabi asli. Tempat disini jg lebih proper will come back for sure

Oh this place is worth every penny spent. I love how they cooked the unagi.

Service is stunningly awesome.

The wakame soup is die for. Everything about this place is just wonderful!

Highly Recommended!

Man Man Unagi adalah restaurant favorit keluarga saya. Unagi di sini rasanya seperti di Jepang. Tidak amis dan sangat gurih. Menu lainnya juga sangat enak, keseluruhan menu rasanya enak. Saya dan keluarga saya sangat merekomendasikan untuk datang kesini.

Bad service during ifthar time. Ordered Nicu Japonica Hitsumabushi, but waited for an hour to have the dish ready. Ordered Assorted Tempura, but was informed that the ingredients unavailable after one hour of order (and only after calling the waitresses many times). Very dissapointing, will not return to this restaurant.

A famous premium restaurant in Senopati that most of their menu are about Unagi. They served raw wasabi and we need to grate it before consumed it. I did not know much about Unagi thing so I did not know if the quality was really suit the price. I ordered mix between unagi and wagyu (forgot the name but it might be Niku Japonica Hitmabushi). Overall, I enjoyed the food, experience, and ambience.

Unique experience to eat unagi. I tried the ordinary way just eat the unagi with the rice, it taste pretty good. Then i pour the dashi soup into it, mix it with the fresh wasabi, spring onion and seaweed, then boomm it taste incredibly deliciousdefinetly will be back again for this.

My second visit here. How they cook and serve the Unagi is excellent. Just like bringing a piece of Japan to Jakarta. Will be coming back, for sure

Masuk. Ngga Ada greeter Dari server, terus server yg catet menu sambil joget joget ngga jelas. Sayang aja makanan enak tapi pelayanan kurang

Unagi taste good but overpriced. Unagi get smaller every-time I go there. Fresh Wasabi is dry maybe stored too long in the fridge. Ocha taste bad… I had to tell the waitress to change my ocha 2 times.

Best Unagi in J-town! Ambience and vibe is on point and the food, the food is top notch? Reasonable pricing for freshly grilled unagi

The food was okay.compared to their singaporean counterpart, it has fewer unagi & the rice wasn’t as plump to the one in SG. But will definitely go back for a bite now and then