BAR LUCA

Checked out the space during their collaboration with RVLT, a natural wine bar in Singapore. Great food, great vibes, and great wine list. Will definitely come back.

Bar Luca offers delicious food and an enjoyable wine selection. However, the only downside is the volume and music selection. The atmosphere is better suited for conversations than dancing, so they should seriously consider lowering the volume to enhance the overall experience.

Furthermore, the service at Bar Luca is impeccable, adding to the overall positive experience.

A new place boasting naturalwine in Jakarta by Union Group.

Indeed, they have a booklet of a long list of natural wine from mostly from

Europe, including Czech Republic!

But I have to complain that pricing. It's way too much, like 5 times higher than the original price.

Not a good place for vegan at all, probably you can have only one dish, courgette thingy but feta on the side.

I found their two-sips mini cocktails such as negroni and maritni quite interesting. But their Martini mix is completely off the balance. Gin is way too much, and I am not supporting olive.nonetheless, i like the vibe here. Too loud, but I have to count that the day I visited is Friday.
- I recommend wine, for sure. Better pick their own recommendations, I did pinot noir from Burgundy. Very good.
- milk gelato (kind of salted caramel vibe)
- beef tartare
- pretzels! Warm! And served with meckerel foams
- courgette, actually soso.

Good to educate yourself with decent wine.

Makanan dan servis nya bagus. Cuma disayangkan ketika diberi comment card, staff mentioned ‘ tolong tulis nama saya di comment card nya ya ‘
Padahal ga harus mentioned itu juga bakalan saya tulis, karena emang servis nya bagus

Bar luca. Bar that serve natural wine? Yes, even cocktail is only two or three on the menu.its a really good start to introduce natural wine. Whats the difference between natural wine and conventional one? I believe this is everyone question. The simple answer one is the process, natural wine depend on the weather temperature by nature when they store the liquid, and on the other hand conventional wine, they using some temperature controller when rhey store the liquid (like sababay bali, because the wine produce in tropical country). I tried the skin contact one litrozzo, i had juicy mouthfeel. And nestarec, that has more acidity into after taste. Expect 400k IDR for wine By the glass.quite expensive. And i think you better have food in other place and keep this place for drink. Free water. And if you ride motorcycle to here. Enter from the behind of the building. And go passing the salon and go down 2 level to basement 2. And you will find bike park on this level. I share it on my photo

Must try their natural wines. Tho I didn't try their food my friends say they were excellent

Every food I’ve ordered here was amazing. For desserts, you should definitely order the Fig & Honey Galette.
The portion was small, and expensive. But that doesn’t really matter because it was very good (very worth it)

Came here with high expectations for the food. I know this place focuses on natural wine bars, but that doesn't mean they don't pay attention to the quality of the food.
I ate spaghetti chitara, as you can see from the picture, it looks like Chinese noodles with chaisim. I was surprised just by looking at the plating.
Trying not to judge by the cover, it turned out to be even more disappointing. Tasteless! How could that be? The pork is also small and only a little meat.

Then I ate the pretzel shake mackerel, again I couldn't taste the mackerel.

After eating those 2 meals, I decided to go eat somewhere else.

Summary My first visit, if you want to try natural wines this is the place. But they need to improve the food.
For the prices they charge, they should provide the best culinary experience.

My first experience in a natural wine bar! Love the wine selection and bar food as well.must try the pretzel, pork jowl, and fig dessert! Chill ambience and amazing the interior details

It is clearly overpriced.
When you charge such a margin on wine you are supposed not to charge such high price for food if eventually the food worth it but it is really not the case here and by far. So when you are such a big food and beverage group in Indonesia you are supposed to be fair.
Big disappointment.

First Natural wine bar in Jakarta serving its best tapas & drinks, finally something not common around here!